Wintzell’s Menu

While oysters—fried, stewed and nude—headline the iconic brand, Wintzell’s menu comprises signature seafood dishes like bacon wrapped shrimp and redfish bienville; regional favorites, including award-winning seafood gumbo and homemade bread pudding; and two specialties native to Mobile: West Indies salad and fried crab claws.

*NOTE: Menus vary by location. Please visit individual locations to see what menu items are available and in season in certain locations.

 
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